In this Natural processed coffee from Papua New Guinea, we taste Spiced Mead and Orange Blossom!
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Grind
Medium Grind from fresh Whole Beans
BREW
1 Part Coffee to 16 Parts Filtered Water at 195-205° F
LOVE
Sip it slow in your favorite mug
REPEAT
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About PNG Lahamenegu
Region Goroka, Papua New Guinea
Variety Typica
Elevation 1,600 masl
Process Natural
We Taste Spiced Mead, Orange Blossom
About the farmer
Palace is delighted to showcase the Papua New Guinea Natural Lahamenegu Red Mountain for a second year. This unique offering, a product of the innovative Lahamenegu wet mill operated by Volcafe PNG, stands as a symbol of pioneering coffee processing in Papua New Guinea.
A Rich Tapestry of Flavors
Embark on a sensory journey with each cup of Papua New Guinea Natural Lahamenegu Red Mountain. This coffee unveils - spiced mead, plum, citrus, and orange blossom - a tribute to the fertile volcanic soil and distinct microclimates of Papua New Guinea. These vibrant flavors are masterfully captured through the meticulous natural drying process of the beans, a hallmark technique of the Lahamenegu mill, where the beans undergo an extended drying period on raised beds. This careful method allows each bean to develop its full flavor potential, resulting in a coffee that is both complex and harmoniously balanced.
Celebrating Coffee Heritage
We invite you to explore the depths of its flavors and the story behind its creation. The Papua New Guinea Natural Lahamenegu Red Mountain is more than just a coffee; it's a celebration of innovation, tradition, and the vibrant coffee culture of Papua New Guinea. Join us in savoring this remarkable blend, a true jewel in the world of coffee.
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CATERING REQUEST FORM
COFFEE TO GO REQUEST FORM
$67.50/Cambro (2.5 gallons serves 30-40) $30.00/ Coffee-to-Go (1 gallon serves 10-15) *For orders less than 24 hours in advance, please order by phone. Earliest pickup time for orders is 30 mins after our shops open*