In this Red Honey processed coffee from El Salvador, we taste notes of Pink Lemonade, Praline and Fudge!
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Medium Grind from fresh Whole Beans
1 Part Coffee to 16 Parts Filtered Water at 195-205° F
Sip it slow in your favorite mug
Find us in-store or shop online
About El Salvador Anny Ruth Roja
Region El Bálsamo,E l Salvador
Elevation 1,500 masl
Process Red Honey
We Taste Pink Lemonade, Praline and Fudge
About the farmer
For a fourth year Palace is proud to continue our relationship with Anny Ruth Pimentel. Not only is she a fantastic coffee farmer, she also runs Loma La Gloria mill to control the process, quality, and traceability of all the beans that pass through. Her father, Roberto, purchased the farm in the late 1990’s and named it after his Grandfather’s estate: Loma La Gloria. A civil engineer by trade and visionary businessman by nature, Roberto completed construction of the mill on the farm in 2001.
Unfortunately, the mill was left abandoned upon completion, with Loma La Gloria’s coffee cherries being sold to local mills. In 2012 Anny Ruth took over the mill’s operations and today the farm’s coffee has earned an international reputation for quality in the US, Europe, Asia, and Australia. Loma La Gloria is known for its carefully processed Honey and Natural coffees sorted by varietal. Loma La Gloria is located in the El Boquerón crater of the San Salvador Volcano. The farm’s elevation ranges from 1200 to 1750 meters above sea level.
Shade trees cover much of Loma La Gloria and are home to many species of birds, including Blue jays, Chiltotas, Torditos, Guacalchias, and Hummingbirds. The shade canopy helps control temperatures on the farm, maintaining the optimal climate to produce a desirable cup profile.
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CATERING REQUEST FORM
COFFEE TO GO REQUEST FORM
$52.50/Cambro (2.5 gallons serves 30-40) $21.50/ Coffee-to-Go (1 gallon serves 10-15) *For orders less than 24 hours in advance, please order by phone. Earliest pickup time for orders is 30 mins after our shops open*